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X-WR-CALDESC:Events for UP Alumni Website
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DTSTART;VALUE=DATE:20250201
DTEND;VALUE=DATE:20260101
DTSTAMP:20260420T215317
CREATED:20250213T203449Z
LAST-MODIFIED:20250213T203449Z
UID:19267-1738368000-1767225599@alum.up.edu.ph
SUMMARY:UP Mindanao's 30th Anniversary Year-long Schedule of Activities
DESCRIPTION:LOOK | Year-long Schedule of Activities for UP Mindanao’s 30th Anniversary\n\nJoin us as we celebrate three decades of academic excellence\, research innovation\, and community engagement! UP Mindanao’s 30th Anniversary is packed with exciting activities\, from cultural performances and academic forums to sports events and community outreach programs.\n\nHere’s the full schedule and be part of this milestone celebration! Let’s honor our past\, celebrate our present\, and shape our future together.\n\nSource: University of the Philippines Mindanao Facebook
URL:https://alum.up.edu.ph/event/up-mindanaos-30th-anniversary-year-long-schedule-of-activities/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20250519T080000
DTEND;TZID=UTC:20250530T170000
DTSTAMP:20260420T215317
CREATED:20250520T221618Z
LAST-MODIFIED:20250520T221645Z
UID:20327-1747641600-1748624400@alum.up.edu.ph
SUMMARY:"Edible Flora: Botanical Art Exhibition"
DESCRIPTION:A FEAST FOR THE EYES AND APPETITE! 🍽️🌺\n\nFlores de Mayo is still underway\, and the UP Manila Museum of a History of Ideas is delighted to invite everyone to visit and view its latest temporary exhibit\, “Edible Flora\,” from May 19 to 30\, 2025.\n\nThe curatorial concept stems from the increasing gastronomic popularity of flowers. Not only do they make beautiful ornaments\, but they also provide health and nutritional benefits. For instance\, the pansit-pansitan or ulasimang bato (Peperomia pellucida) has been developed into a gout medication by UP Manila researchers. Meanwhile\, the katmon fruit (Dillenia philippinensis) can be used as a souring agent for dishes such as sinigang.\n\nCurated by Dr. Honey Libertine Achanzar-Labor\, Special Assistant to the Chancellor\, the exhibit features 32 paintings of edible flora by members of the Philippine Botanical Art Society (PhilBAS). The group was founded by UPM BA Philippine Arts alumna\, Ms. Bing Famoso\, with the mission to revive the botanical art style and to advocate for the conservation of our nation’s endemic plants.\nVisit the UPM-MHI now\, and perhaps you’ll try these flora for your next meal!\n\nOrganized by:\nPhilippine Botanical Art Society\nUP Manila Museum of a History of Ideas\nThe Faura Project\nSpecial thanks to:\nNational Commission for Culture and the Arts\n\nSource: UP Manila – Museum Of A History Of Ideas Facebook
URL:https://alum.up.edu.ph/event/edible-flora-botanical-art-exhibition/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20250522T080000
DTEND;TZID=UTC:20250530T170000
DTSTAMP:20260420T215317
CREATED:20250522T212736Z
LAST-MODIFIED:20250522T212736Z
UID:20356-1747900800-1748624400@alum.up.edu.ph
SUMMARY:Bukas sa UP Bukas
DESCRIPTION:Join the Department of Broadcast Communication and DZUP as we launch Bukas sa UP Bukas\, a 6-part mini documentary series exploring and imagining UP Diliman’s ecocritical futures.\n\nThe exhibit starts at 1pm on May 22 at the College of Media and Communication lobby\, and will run until May 30.\n\nSee you there!\n\nSource: UP Department of Broadcast Communication Facebook
URL:https://alum.up.edu.ph/event/bukas-sa-up-bukas/
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