It is that time of year~
Be ready to plot your calendars 🗓️
The 29th Course on Food Safety will be held on July 1-4, 2025.
The course is a 4-day program that follows the WHO-ICD-SEAMEO training module. It aims to equip its participants with technical competency in food safety principles and concepts needed to address issues and challenges in their respective fields.
🔍 Read more on the training course here:
https://bit.ly/UPCPHDON-CFSBrochure
🔍 Find answers to frequently asked questions including course information, payment details, and platforms to be used: https://bit.ly/DONShortCoursesFAQs
🤩 Secure your slots now! You may pre-register here: https://bit.ly/DONPre-reg2025
💡Your slots will only be confirmed upon receipt of payment. The course fee is Php 10,000.00 for local applicants and US $350.00 for foreign applicants. Upload your proof of payment here: https://bit.ly/UPCPHDON-PaymentShortCourse
We hope to see you there!
Source: Department of Nutrition – College of Public Health, UP Manila Facebook